We wouldn’t be surprised at how many might’ve not known. After all, the road to the gate of Heaven is a narrow one. Not many can find it. Plus it’s a pretty long road. The thing is braising can get risky if done with the wrong kind of food. You’re basically cooking a food in… Read more »
Posts Tagged: belgian endives
To Saute or Not to Saute Endives: That Is the Question
Willy Shakes knows a good spun yarn as typical, but we’re pretty positive that he ain’t no cook by any means (we’re just guessing, though, because — after all, cooking is a culinary art). The question, however, does come up often — should you saute or not saute endives? After all, to saute means to completely soften… Read more »