Posted by & filed under Food Philosophy, organic.

Talk about a major fast-food chain boasting burgers of a different kind and getting viral all over the place! Ever had a veggie burger taste like a steak burger? Elevation Burger is the place to be, having expanded all over the place. The level of growth is quite shocking:

Want to Know Where You’ll Find Elevation Burger?

Chances are pretty good if you’re in the East Coast or Midwest. Here’s why:

Elevation Burger Locations

  • Washington D.C.
  • MarylandElevation Burger
  • Maine
  • Pennsylvania
  • New York
  • New Jersey
  • Michigan
  • Indiana
  • North Carolina
  • South Carolina
  • Florida

Those are a lot of places to find just one real good veggie burger. Of course, Elevation Burger does so much more than just vegan cuisine. The burgers this restaurant serves happens to be 100% USDA certified organic. Grass-fed, and free range. Just in case you’re mum on what that means, it simply means the cows get to be in their natural habitat, making for the most natural — organic — beef on the market, no antibiotics, no preservatives, no hormones.

Listen, if you’re going to eat meat, eat the best, right? Even their veggie burgers are made with organic whole grains! Not processed, not packaged, not preserved. Completely natural. You can even work your way toward trying a veggie burger, just in case you’re a bit shy on penetrating that foodie market, by ordering what they call the half-the-guilt burger, a sandwich made with one organic beef patty and one veggie patty. So it’s like a double-quarter pounder — only much healthier.

Looks Like McDonald’s, Burger King, and Wendy’s Has Some Competition

It may only be a matter of time before all fast-food restaurants go organic, people. Seriously. It’s in your best interest to check it out for yourself and see what you’re dealing with. You’ll know soon enough that you’re dealing with a whole lot of packed and punchy flavor — but with the health benefits only your imagination can conjure up. GGO approves heartily.